Skip to content
Al Baraa Clean
AR Call+966 54 223 2849
Café dining hall with wooden tables, raised chairs and a floor being mopped

Restaurant & café cleaning

Grease and steam build up in every corner of a commercial kitchen, and the dining area needs a different level of care. We handle both.

Call nowWhatsApp
About the service

A commercial kitchen gets dirty differently

Cooking grease does not disappear with a daily wipe. It builds up on stainless steel surfaces, tiles, the hood and the extraction ducting. Where dust is constant and summer temperatures are high, grease bonds with dust and hardens on surfaces faster than many restaurant owners expect.

The dining area has different demands: tables, chairs, floors, glass and service counters each need a different approach. A guest notices the cleanliness of the table before anything else, so the first impression comes from what their hand touches.

A restaurant hygiene service is not just about appearance. Grease that builds up inside the hood and ducting is a fire risk over time. Before you call, think about which parts of the premises need attention, when they were last cleaned properly, and what you can see now. That helps us understand what suits you when we talk.

  • Commercial kitchen
  • Dining area
  • Hood and extraction

Restaurant and café cleaning services

Choose the service based on which part of your premises needs attention, because each section of a restaurant is cleaned in a different way.

How do we start?

Three simple steps, and we take care of the rest.

  1. Call or message us on WhatsApp

    Tell us the service you need and your district.

  2. Tell us about your premises

    Tell us the type of premises, restaurant or café or other, which parts need cleaning, what you can see now, and which district it is in.

  3. Agree the time and prepare

    We settle on a time that suits your schedule, and you let us know if there are preferred windows or sections that must not be taken out of use.

  4. Work starts and you check

    We clean the agreed areas, then you inspect the surfaces, drains and hood to confirm everything is as you expected.

Call nowWhatsApp
Why Al Baraa Clean

A service that comes to your door

  • We come to youOur team arrives at your home with its equipment.
  • One callCall or message us on WhatsApp and we arrange the rest.
  • Other services for the same premisesWe also handle restaurant hood cleaning, commercial pest control, and cleaning for hotels, hospitals and schools.
  • Describe what you need in your own wordsA call or a WhatsApp message is enough to explain the state of your premises and what you need.
The whole home from one company

A common worry for restaurant owners is disrupting the kitchen or disturbing guests during service. We agree the timing with you in advance so the work runs without stopping your operation. Leave the details to us.

Our work

Photos of our work

  • A ladder inside a water tank coated in light blue
  • A sitting room with heavy curtains, a chandelier and sofas
  • Inside a large water tank coated in blue, with a ladder and a pipe
  • A blue patterned carpet laid on the floor of a white room
  • The wall of a water tank coated in blue paint
  • A room after construction, with building debris on the floor
Customer reviews

What our customers say

  • ماشاء الله خدمة وسرعة إنجاز ونظافة
    جزاهم الله كل خير

  • very good experience with this company.
    Highly Recommended for underground and above ground water tank cleanliness

  • يعطيكم العافية على الشغل النظيف

Read more reviews on Google

Questions about Restaurant & café cleaning

How do I know my restaurant needs a deep clean?

Signs include grease collecting on the sides of the hood and extraction baffles, yellow build-up on walls and joints, and an old-grease smell even after daily wiping. If it has been a long time since the kitchen had a thorough clean, that alone is reason enough to get in touch.

What makes a commercial kitchen different to clean from a home kitchen?

A commercial kitchen runs for longer hours and at higher volumes, so grease builds on stainless surfaces, drains and ducting faster. The size and layout of the equipment also means there are areas a daily mop does not reach.

Can the cleaning be done while the restaurant is closed?

Yes, the time is agreed when you call. You tell us which closed periods you have or which times suit you, and that is part of the information we need to agree what works for your schedule.

What should I prepare before the clean?

It helps to move uncovered food away from the work areas and make sure there is access to the hood, drains and surfaces behind equipment. If any equipment needs to be moved, let us know in advance so we can prepare.

Are the cleaning needs of a café different from those of a restaurant?

A café focuses on beverage preparation surfaces, coffee machines, shelving and tables, while a restaurant adds kitchen grease and heavy equipment to that. When you call, tell us the type of premises and which areas you notice build-up in, and we agree on what suits your operation.

Is the hood cleaned as part of the kitchen clean or separately?

The hood and extraction ducting are specialist work and differ from cleaning the general kitchen surfaces. We have a separate restaurant hood cleaning service listed below, and when you call we agree what suits your needs.

I hear about a restaurant hygiene service as a requirement. How does that relate to this?

Some customers ask for a restaurant hygiene service on a regular basis, and others need it before an opening or after a closure. In both cases we listen to what you need and agree which areas the work covers and when, when you call.

Areas

Restaurant & café cleaning by area

Choose your area to see the page for it.

Show all areas

Does your restaurant or café need a clean? Call now and we take care of the rest

Call us now or message us on WhatsApp, and we come to you wherever you are.

Call nowWhatsApp
+966 54 223 2849Saturday – Thursday: 6:00 AM – 11:30 PMFriday: 6:30 AM – 10:30 PM
Call nowWhatsApp